I don't want to eat white rice. Cooking is simple and convenient. Make a delicious nutritious congee for your family, put on a plate of pickles, a cucumber in coir raincoat or a cold tomato. It's just right. In the dazzling dish style, porridge ... ...
Fried bread is a kind of breakfast I like very much. It's simple and delicious..
It is said that three juice stew pot originated from the famous dishes of imperial cuisine in Qing Dynasty, spicy fish with sauce. I only know that the students who are interested in the origin of Qing Dynasty can come down from Baidu. But I hav... ...
Gulu meat must have been eaten by many people. It's a classic Cantonese dish. Now it's also one of the most familiar Chinese dishes for foreigners. The authentic Gulu meat is fried with streaky pork and cooked with sweet and sour juice. When ser... ...
A person's life is simple and casual. Although occasionally lonely, most of the time is free and unrestricted. What has the final say is like lunch. It's also a lunch for a person. So what you want to eat or do is optional. It's simple or comple... ...
This is the third aunt who lives in the northeast. However, she learned it. Now she is more and more adept at it. Just to talk about the way of making spring cakes. Some people like to steam, some like to brand. I prefer to brand spring cakes. I... ...
Home cooking, copy it. It's delicious.
One third of the space in the refrigerator is occupied by all kinds of seasonings. So it's often nagged by someone who opens the refrigerator door. For him, these zero utilization seasonings occupy an eye. It's not good for me to affect him to p... ...
Hubei is known as the land of fish and rice . It means that there are more water, more lakes, and lotus root needs water to breed. There are many kinds of lotus root in Hubei Province. They can be divided into many kinds according to their uses.... ...
Cucumbers and bamboo shoots. Fresh taste; red radish gorgeous color; match up to make breakfast. It's very convenient and convenient, and the taste is very good. I wonder if I've tried it myself?